Approximately 60-70% of the human body is made up of water. Over about a month, nearly all water in the body is replaced with new water, meaning that consistent consumption of magnetized water could provide significant health benefits. Given its increased solubility, fluidity, bactericidal properties, and other positive attributes, it is logical to assume that regular consumption of magnetized water initiates thorough cleansing of the body: flushing out gallstones and kidney stones, removing salts from bones and joints, reducing unhealthy fats in blood vessels, and finally, eliminating toxins from the intestines and harmful microbes from the entire organism.
Experiments conducted by physicians and physicists over the past century and a half have shown that magnetically treated drinking water enhances the permeability of cell membranes, reduces cholesterol levels in the blood and liver, lowers blood pressure, improves metabolism, and promotes the expulsion of small kidney stones. It also slows skin aging, reduces hair loss, and helps normalize weight. Positive results from using magnetized water for therapeutic effects were first observed in the early 1960s. Today, this is a field of study within the relatively young scientific discipline known as magnetobiology.
Practitioners in countries such as India, Japan, Russia, and others have successfully used magnetized water for years to treat various diseases, restore weakened metabolism, increase overall energy levels, and improve health.
The Earth’s magnetic field has decreased by about half over the past 500 years. A lack of natural magnetic influences negatively impacts our health. Constant exposure to reinforced concrete buildings, cars, trains, and airplanes further reduces the influence of the Earth’s magnetic field.
Due to its natural structure, magnetized water activates the body’s cells and increases resistance to environmental pollutants. Environmental influence on the human body: Numerous studies have shown that rural populations are significantly healthier than city residents. They have a stronger immune system and generally experience less bodily toxin buildup. This disparity arises not only from much lower pollution levels and locally sourced, biologically grown food but also because rural residents drink higher-quality water from natural springs or wells.
For city dwellers, who are constantly exposed to environmental toxins, polluted air, and unhealthy processed foods with preservatives, magnetically structured water offers significant support for the body. Magnetized water can reduce the impact of harmful environmental factors on the body by 50-70%.